BoneFish Grill

My wife and I ate at Bonefish Grill last weekend. We arrived at about 6:15 on Saturday night, and we were quoted a 30-45 minute wait. We sat at the bar and no sooner than our drinks had arrived, our buzzer lit up. Approximate time elapsed: 5 minutes.

At the table, we were greeted promptly by the server. We both ordered our entrees with salads. The salads came in good time and were both better than average. I had the Bonefish salad; my wife had the Caesar.

For my entree, I had the Ahi Tuna. It came over a bed of mashed potatoes that were very tasty. Although mild, the tuna was cooked perfectly and very tender. My wife had the encrusted pork entree. It was outstandingly delicious, far better than my tuna. The server said the pork entree was their most popular non-fish entree.

The background music was very much to my liking, a nice mix of modern pop and alternative tunes that are not heard in heavy rotation on the radio.